So when I met Michael I realized something funny about my family.
Somewhere down the line, we learned to pronounce “Reese’s” as “Ree-SEEees” Emphasis on the “see’s” sound. Apparently that is not the right way to say it. haha. Such a funny little quirk about my immediate family.
Look what I found. A super easy recipe to make your own Reese’s! How cool.No baking required!
- 1 1/2 cups graham cracker crumbs
- 1 lb confectioners’ suger (3 to 3 1/2 cups)
- 1 1/2 cups peanut butter
- 1 cup butter, melted
- 1 (12 ounce) bag milk chocolate chips
Combine graham crumbs, sugar, and peanut butter in a bowl and mix well. Then blend in the melted butter until all is well combined.
Now press the mixture evenly into a 9 x 13 inch pan.
Next, melt your chocolate chips in the microwave, or if you’re feeling fancy, in a double boiler, and spread over peanut butter mixture.
Chill until just set and cut into bars (Don’t wait too long, as these are very hard to cut if the chocolate gets “rock hard.”)